On Saturday 19th August, SMOKESTAK will throw a summer street party to mark a decade-long legacy of smoking, hosting an al fresco mini-festival that goes back to the restaurant’s roots as a street feast trader. Live DJs will be keeping the party vibes going all day long and into the night, and on the menu will be old SMOKESTAK favourites and much-loved cocktails from throughout the decade, as well as one-off dishes from guest chefs who have tended the fires and worked the smokers over the past ten years.
Taking over the car park opposite the Shoreditch restaurant, founder David Carter and the team will recreate the excitement and festival vibes of SMOKESTAK’s early days at Street Feast, complete with a double-stacked, 40ft shipping container bar. For the event, four wood-burning smokers are being imported from all corners of the UK including the restaurant’s beloved trailer mounted Ole Hickory. With the bartenders slinging drinks, tunes pumping and fires burning, guests can join in the fun throughout the afternoon, as well as late into the evening when the sun sets and the festoon lights come on.